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Master the art of making delicious chocolate truffles by attending our Chocolate Truffle course. Our course is designed for people who love chocolates and want to make their own homemade truffles. No specialized knowledge of chocolate making is needed for joining the course. We provide hands on training in a friendly environment. Under the guidance of an experienced chocolatier you will learn the techniques of making chocolate truffles. We will teach you how to make a variety of truffles. Along with traditional chocolate truffle with chocolate ganache center, you will get ideas and learn the techniques of using other fillings. We offer a super learning environment suitable for everyone.
What you will learn during our Chocolate Truffles Course:
- Hands on training by experienced chocolatier
- Learn how to make chocolate truffles from scratch
- Learn how to hand roll chocolate truffles
- Learn how to use professional chocolate truffles shells
- Learn how to use professional dipping forks and other equipment
- Learn how to enrobe, dip and roll your chocolate truffles
- Learn how to decorate your chocolate using chocolate transfers
- Learn how to use chocolate moulds to create colourful & filled chocolates
- Learn How to wrap and store your chocolate truffles
Inviting chocoholics to join our Chocolate Course. In this course you will learn the secrets of making delicious chocolates. During the course you will learn the fundamentals of making chocolates and various ways of tempering chocolate by hand and machine. You will learn how to select chocolates and the correct process for handling chocolate. Through hands-on training we will teach participants the different techniques of working with chocolates.
The small scale demonstration by experienced chocolatier will give you the confidence to make fabulous chocolates at home. We offer a friendly learning environment suitable for everyone.
What you will learn during our Chocolate Course:
- Learn chocolate making from scratch by experienced chocolatier
- Learn all of the essential skills and techniques to work with chocolate.
- Learn how to temper chocolate to achieve perfect shine and gloss.
- Learn how to use plastic moulds and create stunning chocolate.
- Discover how to marble chocolate, use cocoa butter colours to create vibrant shades on chocolate and use chocolate modelling paste.
- You Will Learn Tempering, using chocolate moulds, use of chocolate transfer sheets, spraying chocolate and cocoa butter colours.
This baking course explores some great ways of making fabulous cream cakes and pastries. It offers a great opportunity to learn the basic skills of making cream cakes and pastries and master the techniques with practice. The hands on baking course will cover the techniques of making a variety of classic cream cakes and sweet pastries. Participants will be taught in a friendly environment. No prior experience or knowledge of baking is needed for joining the course. This fun and practical cream cakes and pastries baking course is designed for people who want to learn the tips and tricks for making delicious cream cakes and pastries.
What you will learn during our Cream cakes and pastries Course:
- Hands on training from professional baker and pastry chef.
- Specialist guidance for making cream cakes and pastries from scratch.
- Learn how to Decorat the cream cake and pastries.
- Learn how to use Baking tools and kitchen equipment.
- Learn how to use Ingredient choices.
- Learn Cake baking.
- Learn Fillings.
- Know the secrets of making the perfect cream cakes and pastries.
Making fondant cakes is all about creativity. This is an interesting cake decoration course. You will learn from fondant experts in a friendly environment. This Fondant Cakes course will help you to master the basics of fondants. Moreover, you will get lots of ideas for using fondants for creating ornamental designer cakes that you can easily reproduce at home for birthdays, anniversaries, weddings and other occasions.
You will learn during our Fondant cakes – Designer/ Ornamental Designer cakes Course:
- You will learn the basic fondant recipes.
- Learn the art of cake decorating with fondant.
- Learn the fundamentals of making delicious fondants and decorating a cake with fondant.
- Learn how to add flavor and color to the fondant.
- Learn how to roll out the fondant.
- Learn how to cut the fondant into different shapes.
- Learn how to wrap it around a cake to give it a smooth finish and decorate with classic fondant decorations.
The Fondant Cakes Advance Level 2 course is designed for those who have mastered the basic fondant techniques. The advance level course covers sophisticated processes of decorating cakes of various shapes and sizes with fondants. You will learn to use advanced cake decoration techniques for designing ornamental cakes with details such as filigree, bows, laces, pearls, flowers and other intricate designs. You will be trained by acclaimed fondant cake decorator in a friendly environment. During the course, you will learn at your own pace the secrets of creating fabulous cake decoration with fondant.
Highlights of the course:
- Hands on training from professional chef.
- Learn advanced fondant techniques.
- Ganaching the cakes with sharp edges and smooth sides.
- Making of a wired sugar flower using gumpaste.
- Learn Wafer paper techniques.
- Learn how to add details to fondant.
- Learn Stacking a tiered cake.
- Learn basic royal icing techniques.
- Learn a variety of advanced fondant decorations.
Baking is a fun activity. Nothing is more exciting than baking your own cake instead of buying one from the confectionary. Our baking course will provide you with the necessary skills for making great dry cakes and cupcakes. You will learn how to make and bake mouthwatering cupcakes and decorate them. We will train you to make a variety of gourmet dry cakes and cupcakes that you can bake in large number for birthdays, parties or any other event. In our course we will explore different ways of making dry cakes and cupcakes with various ingredients. We offer a great learning environment.
The highlights of our dry cakes and cupcakes baking course include :
- Learning from experts Chef.
- Learning how to make and bake dry cakes cupcakes from scratch.
- Learn how to Decorating dry cakes and cupcakes.
- Learn how to add flavor and color.
- Learn how to use the cream and other ingredients.
- Learn tips and tricks for making yummy dry cakes and cupcakes.
- Learn how to pack dry cakes and cup cakes.
Make your tea time special with your own homemade cookies. Join our cookie making course and you will learn how to make a wide selection of cookies from expert confectioners. During the course you will come across delightful ideas to make delicious cookies with a variety of ingredients. With different flavors and decoration options you will master the art and science of cookie making by attending our cookie making course. We offer a comfortable learning environment so that students can learn with ease.
The highlights of the cookie making course include:
- Hands on training from cookie making experts
- Make and bake cookies from scratch
- Learn how to use flavour and colors
- Learn how to Decorate cookies
- Learn how to make all types of cookies
- Know the secrets of making great cookies
Nothing is more interesting than baking your own bread. Attend our All Breads baking course to learn the skills of baking fabulous breads. Our bread baking course guarantees a highly rewarding experience. Participants will finish the course with clear understanding of various bread making techniques that they can easily reproduce at home. During the course you will learn how to make all types of breads including the popular white and brown breads and artisan breads. You will be amazed to discover the different varieties of breads that you can make on your own.
Highlights of the course:
- Learn how to make all types of breads from scratch.
- Learn the techniques of making bread from expert bakers.
- Learn the practicalities and principles of how to make a basic.
- Learn how to define the shape of bread.
- Learn how to bake bread and what temperature.
- Learn all the basic of gluten, yeast fermentation, temperature, proper kneading, and baking.
Want to impress your family and friends with your delicious desserts and puddings? To learn the secrets of making yummy desserts and puddings we invite you to joint our Desserts and Puddings course. No prior knowledge of making desserts and puddings is needed for joining the course. We will teach you from scratch how to prepare classic desserts and puddings. You will learn from an experienced chef how to make different types of desserts and puddings with various ingredients. After completing the course you will be able to make great desserts and puddings on your own. You will be trained in a friendly environment suitable for everyone.
Highlights of the course:
- Hands on training by our expert chef.
- Learn recipes for making a range of desserts and puddings under the guidance of expert chef.
- Learn how to make classic desserts and puddings.
- How to use various ingredients of desserts and puddings.